If you had a busy day of business or sightseeing in Frankfurt, you deserve a cocktail. Or how about an apple cider, Frankfurt's signature drink that is produced in the regions around the city. You could go try a glass of this light alcoholic cider in the 150-year-old tavern "Dauth Schneider", set in a leafy cobble-stone street in the district of Sachsenhausen. You might share a long wooden bench with locals, enjoying homemade specialties such as beef broth with liver dumplings, pickled pork, or meatloaf. (Neuer Wall 5-7 / Klappergasse 39, 60594 Frankfurt).
For more bar recommendations - from panoramic views, and vintage design, to elegant piano bars - check out my round-up of some of the Best Bars in Frankfurt.